When it comes to brainstorming what to make for dessert, for some reason I always forget about pound cake. Maybe it's because it is made in a loaf pan? Or maybe because I think of cookies or brownies as a dessert. However, whenever I reintroduce pound cake into my life I am upset with myself that I have gone so long without it! It is one of the main ingredients in a trifle dessert I grew up LOVING that I will be posting very soon, but other than that I need to have more pound cake!
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