The Ultimate Sunday Dinner: Sauce with Meatballs, Sausage, and Homemade Pasta
There’s something magical about the aroma of a simmering pot of sauce that transforms a house into a home. Sunday dinner is more than a meal—it’s a tradition, an act of love, and a reminder of simpler times. When you let meatballs, sausage, and sauce simmer all day, it takes everything to the next level. […]
Tiramisu Overnight Oats
When I tell you this tasted JUST LIKE tiramisu I am not kidding. It was such a nice treat to have in the morning and a great way to switch things up.
The Ultimate Chopped Cheese Sandwich
If you’ve never had a chopped cheese sandwich, you’re in for a treat! This New York City classic is the perfect combination of juicy, cheesy beef, fresh toppings, and soft bread. It’s easy to make, incredibly satisfying, and packed with bold flavors. When I first made this recipe, I wanted to stick to the simplicity […]
Philly Cheese Steak Inspired Sheet Pan Crinkle Fries
If you’re craving the iconic flavors of a Philly cheesesteak but want to skip the sandwich, I’ve got you covered. These Philly Cheesesteak Inspired Sheet Pan Crinkle Fries bring together crispy, golden fries, tender slices of steak, melty cheese, and caramelized peppers and onions—all piled high for a dish that’s perfect for sharing (or not!). Whether […]
Small Batch Sourdough Bagels
There’s something special about homemade bagels, especially when made with sourdough. These small-batch sourdough bagels are perfect for when you’re craving fresh, chewy bagels but don’t want a huge batch. With just a few simple ingredients and some love, you’ll have four golden, bakery-worthy bagels ready to enjoy. Why Make Sourdough Bagels? Flavorful and […]
Brussels and Potato au Gratin
If there’s a side dish that feels as cozy as a blanket and as indulgent as a holiday, it’s got to be a gratin. This Brussels and Potato au Gratin combines creamy, cheesy layers of sliced potatoes with the sweet, nutty flavor of shredded Brussels sprouts. Baked to golden perfection, it’s a true crowd-pleaser and […]
Cozy Cavatelli and Broccoli
If you’re craving a comforting, delicious pasta dish that’s big on flavor and easy to make, this garlic broccoli cavatelli has you covered. With a few simple ingredients, this recipe lets garlic and olive oil shine in a delightful way, perfect for cozy dinners or quick lunches. Let’s get into it! What is Cavatelli? Cavatelli […]
Nonna’s Struffoli
This Italian Christmas dessert is unlike any of the cookies or cheesecakes that typically flood the dessert table at any parties you attend. These airy, honey coated dough balls are so hard to put down. They’re like french fries.. you can’t just have one! How long does struffoli keep? Cover struffoli in cling wrap […]
Citrus Pound Cake
When it comes to brainstorming what to make for dessert, for some reason I always forget about pound cake. Maybe it’s because it is made in a loaf pan? Or maybe because I think of cookies or brownies as a dessert. However, whenever I reintroduce pound cake into my life I am upset with myself […]
Blueberry Cinnamon Buns
Our obsession with cinnamon buns continues! I hope you are all following along. My new baking dish inspired me to make blueberry cinnamon buns! Using our classic cinnamon bun recipe, but adding in some jam to the filling and icing. It gave such a sweet, yet refreshing in a way, result that made me that […]